Costco's Seasonal Fan-Favorite Side Dish Is Finally Back In Stores, and Shoppers Say They are 'Seriously Good'

The most exciting thing about the holidays—aside from all the gift swapping, nostalgic traditions, baking, decorating and magic in the air—is all the delicious seasonal foods that make their annual return to grocery stores. From massive pumpkin pies and apple cider donuts to resurrected favorites like Trader Joe’s famous one-ingredient organic maple butter, there are plenty of reasons to gather the family and go caroling at the grocery store this year, and the hits keep coming.

Whether you’re looking for something savory—like mini Boursin cheese-filled brioche buns—or something a little sweeter like Sam’s Club’s famous pumpkin swirl cheesecake, the latter half of the year has lots of holiday-ready staples that make hosting rambunctious hordes of family members just a little bit easier. If you’re looking for a leg up with sides, however, you can almost always count on Costco to have just the thing you need. And @costcohotfinds just shared that a certain cheesy, delicious Thanksgiving dinner staple might be popping up at a warehouse near you soon enough.

Related: Costco Is Selling a Super-Handy 20-Piece Cookie Press Set for a Wildly Low Price, and It Has Fans Ready for the Holidays Now

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Packages of comforting Reser’s Main St. Bistro’s Baked Scalloped Potatoes made their return to stores this week just in time for the holidays, and shoppers are saying, “These are my favorite!😍” It’s hard to disagree when the dish consists of tender potato medallions baked into a rich, creamy sauce, topped with melty cheddar cheese. In addition to its richer flavors, the added tang of sour cream creates a balanced bite, allowing you to enjoy spoonful after spoonful of this decadent dinner accoutrement.

This dinner-time delicacy is available in 2.5-pound packages for just $7.79, making it a perfect addition to your holiday tablescape for minimal additional cost. To serve, all it takes is a spin in the microwave or a little time in the oven, and you’re on your way to creamy, cheesy bliss in no time. You could even dress it up like one fan who said, “I add onions and ham to them; delicious meal.” 

Now, it you don’t mind, we’ll cut out now before these are gone for the season. 

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