Regal Marlborough King Salmon, New Zealand

King Salmon from New Zealand

Regal New Zealand King Salmon sustainably raises salmon in the clean and cold waters of New Zealand’s Marlborough Sounds. The unique mix of currents, water quality and temperatures, the “merroir” elevates the King Salmon above the rest. King Salmon is a rare salmon species that makes up 0.7% of the world’s salmon population. Regal’s King Salmon has superior flavor, color, texture and healthy omega 3 fatty acids. Regal has complete ownership of their supply chain, ensuring the best quality at every step.

Regal New Zealand King Salmon is taking the future in consideration. Their vision is to pursue international best practice salmon farming in order to deliver a sustainable food solution for the future. Salmon farming is one of the most efficient and sustainable ways to produce animal protein, and with global demand for protein expected to double by 2050, here is an opportunity to contribute to this demand with minimal environmental impact.

> Check out Regal New Zealand King Salmon‘s line of products.

The New Zealand King Salmon industry has received the Monterey Bay Aquarium Seafood Watch Green / Best Choice rating.