If you’ve ever stepped foot in a Texas Roadhouse restaurant, you immediately know just how mouthwatering their big fluffy rolls and cinnamon honey butter are. Sure the juicy steaks are grilled to perfection and the side dishes are on point, but the rolls and butter are what you crave as soon as you sit down.
Related: Copycat Texas Roadhouse Rolls
The first time I ever ate there, I was too full to eat my main entree when it came. Why? Because I had filled up on the warm rolls and sweet butter. The flavor combo is so addicting you can’t stop eating them. It’s hard to believe something so delicious is so simple, and only contains three ingredients. Plus, you can make the entire thing in a food processor, so you can whip it up ahead of time, or last minute!
Related: 12 Best Compound Butter Recipes
Copycat recipes are some of my favorites to make because recreating restaurant dishes in my own kitchen means I save money and control the ingredients! This simple, oh-so-good butter is no exception!
We love Copycat Texas Roadhouse Butter on soft rolls of course, but it is just as tasty on your morning toast, biscuits at brunch, or even sliced bread. Once mixed together, it can be kept in the fridge for a few days, so you can enjoy it over and over. I usually let it warm up on the countertop a bit before serving so it’s easier to spread, or even zap it in the microwave for a few seconds!
Related: 30 Easy Instant Pot Breakfast and Brunch Recipes
If you are a bread lover like we are, you have to make this sweet and savory treat. Copycat Texas Roadhouse Butter is sure to make your next batch of dinner rolls just as addicting in your own kitchen as they are in the restaurant.
Copycat Texas Roadhouse Butter Recipe
Ingredients
- 1 stick unsalted butter, softened
- ¼ cup honey
- ½ tsp cinnamon
- Place all ingredients in food processor.
- Pulse until well combined and smooth.
- Serve immediately.
- Refrigerate leftovers.