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You are at:Home » Culture Isn’t a Program; It’s a Way of Leading
Culture Isn’t a Program; It’s a Way of Leading
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Culture Isn’t a Program; It’s a Way of Leading

8 July 20267 Mins Read

In Brief: Terry Tucker’s article emphasizes the importance of leadership in shaping a company’s culture, arguing that it’s not a mere program but a leadership style that directly impacts employee morale and customer experiences in the hospitality industry.

  • Culture Isn’t a Program; It’s a Way of Leadin – Image Credit Meyer Jabara   

In an industry defined by constant change, the organizations that succeed are the ones that create environments where people choose to stay, grow, and lead

By Terry Tucker

Leadership in hospitality is evolving. It has to.

We are operating at a time where change is constant. Guest expectations continue to rise. Technology is reshaping how hotels operate. And perhaps most significantly, the workforce itself is changing.

Employees today are looking for more than a job. They are looking for purpose, flexibility, and a sense of belonging. They want to feel connected to something larger than themselves, and they want to know that their voice matters.

For many organizations, the response has been to “focus on culture.” But here’s the challenge: every company has a culture. The question isn’t whether you have one. The question is whether it is intentional, understood, and lived consistently across the organization.

What separates strong cultures from average ones is not the language used to describe them, but the behaviors that reinforce them every day.

One of the most important shifts we’re seeing in leadership today is a move away from top-down control toward shared ownership. The most effective hotel companies are not built on a single leader driving outcomes. They are built on teams where individuals feel a sense of responsibility not just for their role, but for the success of the whole.

This idea of shared leadership is powerful. It requires leaders to let go of the need to control every decision and instead create an environment where people are equipped and trusted to act. It’s about transferring ownership to those closest to the work and giving them the confidence to make decisions in real time.

That kind of empowerment doesn’t happen by accident. It requires clarity, training, and a commitment to developing people. It also requires a level of trust that can be uncomfortable for leaders who are used to more traditional models.

But when it works, the impact is significant. Employees move from being task-oriented to being purpose-driven. They begin to see themselves not just as participants in the business, but as contributors to its success.

In an industry known for high turnover, this matters more than ever.

Opportunities for Growth
Too often organizations approach retention as a benefits issue or a compensation issue. While those things are important, they are rarely the deciding factor in whether someone stays. People stay where they feel valued, where they feel connected, and where they believe they have an opportunity to grow.

We’ve seen that when employees are given not just the authority to act, but the permission and protection to do so, it changes how they show up. When people know they can make decisions in the moment for the good of the guest and that they will be supported, even if everything doesn’t go perfectly, they engage at a different level.

That level of engagement translates directly into the guest experience. It creates moments that are authentic, not scripted. It allows teams to respond in ways that feel personal and meaningful, rather than procedural.

And perhaps most importantly, it builds a culture where people want to stay.

Retention is Key
In an environment where industry turnover rates are reaching 78% to 84%, organizations like Meyer Jabara Hotels that prioritize empowerment and connection are seeing dramatically different results. On average the family-owned and operated hotel management company has a consistent 24.02% turnover rate. Those results are not the outcome of a single initiative. They are the result of a consistent approach to leadership that puts people at the center of every decision.

Another key shift is in how organizations use technology to support culture.

There is a natural tension right now between efficiency and connection. On one hand, technology allows us to streamline processes, improve communication, and operate more efficiently. On the other hand, there is a risk that over-reliance on systems can create distance between people.

The organizations that are navigating this well are using technology not to replace interaction, but to enhance it.

For instance, to take its Journey Culture to new heights and boost employee engagement, Meyer Jabara Hotels has partnered withBeekeeper to connect its property leaders and the corporate management team with all frontline employees to improve internal communication, support HR, and streamline business processes. Secure, relevant information is readily distributed, searchable, and measurable in one central hub for an efficient digitized workflow.

This tool centralizes and digitizes all of their operating processes, including shift schedules, end of shift reports, HR requests, new employee training, uniform ordering, associate opinion surveys, and a lot more. It also gives MJ a place to recognize birthdays and anniversaries, commemorate a big sales win, and post photos of fun things happening at their hotels. The buy-in from employees has been game changing. I’ve never seen so much excitement. Employees are connecting with each other, and they are gaining a better understanding of our culture and why we do things the way we do them every day. It’s phenomenal.

When communication tools are used effectively, they can give employees a voice, connect teams across locations, and create a shared sense of purpose. They can make information more accessible, reduce friction in daily tasks, and allow leaders to engage with their teams in more meaningful ways.

But technology itself is not what drives engagement. It’s how it’s used.

If it becomes just another system to manage, it will fail. If it becomes a platform for recognition, collaboration, and connection, it can strengthen culture in ways that weren’t possible before.

This is where leadership plays a critical role.

Culture Breeds Communication
Culture is not built through policies or platforms. It is built through daily interactions. It’s reflected in how leaders communicate, how they respond to challenges, and how they recognize their teams. It’s reinforced in the small moments (the conversations, the decisions, and the way people are treated when no one is watching).

In today’s environment, those moments matter more than ever.

Leading through constant change requires more than adaptability. It requires intention. It requires leaders who are willing to listen, to learn, and to evolve alongside their teams.

It also requires a recognition that the “human touch” is not something that can be automated.

As the hotel industry becomes more reliant on technology, the role of human connection becomes even more important. Guests may appreciate efficiency, but they remember how they were made to feel. The same is true for employees.

The future of hospitality will not be defined by a choice between technology and people. It will be defined by how well we integrate the two.

The organizations that get this right will be the ones that create environments where people feel empowered, connected, and inspired to contribute. They will be the ones that move beyond the idea of culture as a concept and embrace it as a way of leading.

In the end, culture isn’t something you implement. It’s something you live.

About the Author

Culture Isn’t a Program; It’s a Way of Leading

Terry Tucker is a consultant and thought leader facilitating The Journey Culture for Meyer Jabara Hotels. Based on the principles of Dr. James Belasco, The Journey Culture teaches employees how to make skilled decisions, gives them permission to act in the moment for the good of the guest, and provides protection that their decisions will not be chastised. More than 90% of MJH associates are trained and certified on living or leading The Journey. The 49-year-old hospitality management company owns and operates a diverse portfolio of 45 branded and boutique hotels and 36 food-and-beverage outlets in 20 states across the United States. For more information on Meyer Jabara Hotels, visit www.meyerjabarahotels.com.

 

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