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Susur Lee is launching a secret late-night ramen in Toronto this summer, Canada Reviews

Toronto foodies and late-night enthusiasts have a unique culinary collaboration to look forward to late this summer. Acclaimed chef Susur Lee is officially partnering with Asahi Super Dry to reimagine one of Japan’s most beloved comfort foods. The duo is launching an exclusive, limited-edition Super Dry Ramen crafted specifically to complement the profile of Japan’s signature beer. The collaboration comes as part of a broader late-summer campaign dubbed Seeking the Unique, which aims to transform familiar nightlife and dining into fresh experiences. To build anticipation for the dish’s official reveal, Asahi is hosting a series of hidden Tokyo Nights pop-up…

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